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Recipes / Maple-mustard salmon

Maple-mustard salmon

Four ingredients and twenty minutes. Good with rice and green beans. 20 minutes, serves 4.

Ingredients

  • 1½ lb Atlantic salmon fillet
  • 3 tbsp maple syrup
  • 2 tbsp grainy mustard
  • 1 lemon

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Method

  1. Heat the oven to 400°F.
  2. Mix maple syrup and mustard and brush over the salmon.
  3. Roast 12–14 minutes.
  4. Finish with lemon juice.

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